John and Johy's Gourmet March 13,2010

Appetizer

Eggplant, Tomato and Basil with fresh Mozzarella

Malbec Rose Wine

Salad

Spinach Raspberry, Pears and Hazel Nuts

with Pomegranate Vinagarette

Pallet Quencher

Lemon Ice

Main Course

Cilantro Beef with pickled Tomatoes and Avocado Salad

and Fingerling Potatoes with fresh Rosemary and Olive Oil

Syrah Red Wind

Dessert

Poached Autum Peaches in a Red Zin Sauce

Mocha Almond Fudge

Vanilla Ice Cream with Red Zin Syrup

Late Harvest Red Wine

Joel and Lisa's Gourmet January 30, 2010

Appetizers

Bacon Wrapped Lobster

Lemony Marinated Antipasto

Salad

Papaya, Orange,, and Berry Salad

Entree
Jeweled Chicken
Roasted Roots
Broccoli, Onion and Bacon Salad

Dessert
Copacabana

Beverages
Beaulieu Vineyard Cabernet
Barefoot Red Zinfandel
Woodbridge Sauvignon Blanc
Woodbridge Chardonnay
Ste Chapelle Special Harvest Riesling

Rayma & Brent's Gourmet November 29,2009

Hors D'oeuvres

Quick Garlicky Bruschetta with Tomatoes and Basil

Soup Appetizer

Lemon Chicken Soup with Spaghetti

Entree

Eggplant Parmasan with Spaghetti and Italian Sausage Marinara

Wine: Ecco Demonte Chiante

Dessert

Chocolat Penacota

HAPPY BIRTHDAY ALYSSA!!!!

3 YEARS OLD

Grandma and Granddad Love you

HAPPY BIRTHDAY ERIN!!!!!!
Erin is 23 today, Happy Birthday.

We love you,

Mom and Dad

Chuck and Nancy's Gourmet March 2009

Good Company
Good Wine
Good Welcome
makes Good People....Shakespear

Menu

hor d' oeuvres

Appetizer ala Muck

Salad

Campfire Salad

Woodbridge Sauvignon Blanc

Entree

Latin Lasagna with Asparagus

Cline Rosea

Dessert

Chocolate Taquilla Mousse

Plum Wine

Appetizer ala Muck

Campfire Salad

Latin Lasagna with Asparagus
Chocolate Taquilla Mousse

Nick and Mishelle's Gourmet November 2008

Menu

Wine and Hors D'oeuvres

Cold Shrimp and Vegatable Spring Rolls with Cashew Dipping Sauce

St Supery 2006 Napa Valley Sauvignon Blanc

Salad Appetizer

Red Leaf Lettuce, Curly Endive and Cashew Salad

Kenwood 2006 Sonoma County Chardonnay

Entree

Chicken Breasts with Scallion, Shiitake Mushrooms and Tomatoes

Lemon Peper Pilaf

Kenwood 2006 Sonoma County Chardonnay

Dessert

Lion House Lemon Pie

Canyon Road 2004 Opulence White Wine

Chicken Breasts with Scallions, Shiitake Mushrooms and Tomatoes

Lemon Pepper Rice

Red Leaf Lettuce, Curly Endive and Cashew Salad

This is the table set for our Gourmet Dinner